If you are trying to lose weight, and are bored of boiled vegetables or
sprouts with lemon dressing, or are looking for some interesting
variations of salad that you can serve to kids, try these four mouth
watering salads that are really easy to make, and are low in calories
and high on nutrition:
1. Pasta Salad
1. Pasta Salad
Ingredients:
Pasta (boiled) -
1 cup
Capsicum -
1 piece
Carrot -
1 piece
Onion -1
piece
Cheese (cut into cubes)
Mayonnaise -
1 tbsp
Curd -
3 tbsp
Cut all the vegetables in small dice shapes. Mix mayonnaise with curd
and stir well. Now mix veggies, cheese and pasta with the curd. Add pepper
powder as per you taste. Keep it in fridge for an hour and serve cold. You can
add coriander leaves to decorate.
Tip- Adding curd prevents use of mayonnaise, thus less fat.
2. Crunchy Nut Salad
Ingredients
Cucumber - 1
Carrot - 1
Onion (Diced) – 1
Peanuts - ½ cup
Almonds - ½ cup
Dates and raisins - ½ cup
Mayonnaise - 1 tbsp
Curd - 1 cup
Crush peanuts and almonds roughly. Add dates and raisins in it. Mix curd
and mayonnaise well and add to the nuts. Finely chop the cucumber and carrot in
dices and add them to the above mixture. You can add salt and pepper if needed.
3. Banana Salad
3. Banana Salad
Ingredients:
Banana -
2 whole
Tomato -2 roughly chopped
Cumin powder - ½
tsp
Salt -
as per taste
Lemon Juice -
1 tbsp
Sugar -
1 tbsp
Chop bananas into chunk and add tomato to it. Now add the salt, sugar
and cumin powder. Pour the lemon juice and decorate with peanuts and coriander.
4.Chickpea Salad:
Ingredients:
4.Chickpea Salad:
Ingredients:
Chickpea -
2 cup
Cottage Cheese -
150 grams
Onion - 1
Green Chilly - 1 Finely Chopped
Tomato -1
Lemon juice -
2 tbsp
Coriander leave -
few to decorate
Soak the chickpeas overnight and boil them. Chop the onion and tomato
finely. Cube the paneer into small pieces. Mix all of them and add chilly and
lemon juice. You can salt as per you taste. Decorate with coriander leaves.
A common myth is that chickpeas are full of carbohydrates and increase
fat content in your body. In fact, chickpeas are rich source of zinc and
proteins. Infact they are healthy source of food for diabetic person
and pregnant ladies.
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